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Serving size
226.8 g
Amount per serving
Calories
268.64
% Daily Value *
Total Fat 18.51 g
24%
Saturated Fat 10.18 g
51%
Trans Fat 0 g
Cholesterol 64.8 mg
22%
Sodium 796.1 mg
35%
Total Carbohydrate 17.6 g
6%
Dietary Fiber 1.86 g
7%
Total Sugars 0.93 g
2% †
Protein 5.56 g
11%
Vitamin A 0 μg RAE
0%
Vitamin C 0 mg
0%
Vitamin D 0 μg
0%
Calcium 72.21 mg
6%
Iron 0.93 mg
5%
Potassium 379.54 mg
8%
Water 0 g
Ash 0 g
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
† One serving adds 0.93g of sugar to your diet and represents 2% of the Daily Value for Added Sugars.
Ingredients: Soup Chowder Clam New England (Water, Red Potatoes, Rice Flour, Cream, Celery, Onion, Clams, Milk, Clam Juice (Concentrated Sea Clam Juice, Water), Butter (Cream [Milk], Natural Flavors), Canola Oil, Sea Salt, Sugar, Cultured Dextrose (Cultured Dextrose, Maltodextrin), Nisin (Salt, Nisin), Seafood Seasoning, Thyme, Black Pepper)
Allergens: Milk; Shellfish
All info sourced from Berkeley Dining.